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Ingredientes
- 75 gramas de farinha de trigo
- 75 ml de leite
- 150 gramas de claras de ovos (4 ovos grandes)
- Sal à gosto
- Cúrcuma à gosto
- Óleo para untar a frigideira
Modo de Preparo
- Bater todos os ingredientes até obter uma massa lisa. Levar ao refrigerador por cerca de 30 minutos.
- Untar uma frigideira usando papel de cozinha embebido em óleo. Aquecer bem. Colocar uma concha da massa e girar a frigideira para espalhar a massa. Repetir o processo até terminar a massa.
- Rechear e cobrir à gosto. Calcular cerca de 70 gramas de recheio para cada panquecas grande.
- Fica uma massa realmente muito leve e deliciosa.
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